During the last decade, the frequency of heavy rainfalls alternating with extensive dry periods increased considerably. Within the course of global warming, we expect a further rise of extreme weather events, leading to higher erosion risks in the vineyards as well as to elevated water stress of the vine. Within the project, we want to develop climate-adapted management measures in vineyards, contributing to the protection and enhancement of biological diversity and increasing important ecosystem services in vineyards, focussing on the following main questions:
1. Which management regime increases biodiversity in vineyards?
2. How does this influence ecosystem services in vineyards?
3. How can we combine ecological and economical aspects to optimize ecosytem services?
The vine-growing area Saale-Unstrut in the very South of Germans federal state Saxony-Anhalt covers 770 ha of cultural landscape characterized by vineyards, steep terraces, old dry stonewalls, orchards, and calcareous grasslands. In the Saale resp. Unstrut river valleys a 'heat island effect' creates a mild microclimate with 1,600 hours of sunshine per year. With an annual precipitation of 500 mm, the Saale-Unstrut region is to be considered as one of the driest areas in Germany.Three vineyards of the Landesweingut Kloster Pforta are used as demonstration sites within the project.
Work package 1: Testing new production methods and cultivation techniques
On selected vineyards of the responsible partner, climate-adapted production methods and cultivation techniques will be tested, e.g. non-pruning or minimal-pruning systems. This sort of vine training system is rarely used in Germany and not known in the Saale-Unstrut region until now. This cultivation technique allows the vine plant to grow naturally as liana, contrary to the normally used spur-pruned technique. Positive effects of the new technique is a vitalization of the grapes, a loosening of the grape structure that should decrease the disease tendency and therefore could reduce pesticide input. Higher foliation will increase root development, leading most probably to higher drought resistance of the vine plant. An additional advantage of this training system is the reduction of labor costs.
Responsible: Landesweingut Kloster Pforta
Work package 2: Development of multifunctional seed mixtures containing regional wild plants for erosion protection and biodiversity enhancement
Against the background of the expected climate change, we are aiming to compile seed mixtures that develop into vegetation types with high water retention, good erosion protection and high humification. The resulting vegetation should provide nectar and pollen sources for butterflies and wild bees. The use of local ecotypes of wild plants guarantee an optimal adaptation to regional site conditions, and ensure suitable feeding habitats for native animal groups. In selecting undemanding, low growing calcareous dry grassland species, we are trying to minimize the water stress for the vine plants.
On the study site Pfortenser Köppelberg vineyard (near Schulpforta), we installed a large-scale trial in complete block design with three variants (sowing of two wild plant mixtures and one commercial mixture between vine rows) in four repetitions. To study the effect of ensuing vegetation types, water stress of the vine plants, grape quality and quantity are measured. In addition, different parameters with regard to vegetation and erosion potential, as well as abundance of selected animal groups (butterflies, wild bees, birds) are monitored regularly on all sowing variants in the trial vineyard and on an adjacent control vineyard sown with a commercial seed mixture.
Responsible: Anhalt University of Applied Sciences
Work package 3: Inter-row management in vineyards by sheep grazing
In grazing vineyards with robust sheep breeds, we want to decrease the use of machinery on steeper slopes. To establish dry grasslands between the vine rows, a species-rich seed mixture of wild plants from certified regional propagation was sown in the demonstration site Saalhäuser in autumn 2016. The incorporation of an adjacent orchard in the grazing concept allows a flexible use of sheep in the vineyard.
The sheep are responsible for canopy management of inter-rows and vine understory vegetation. On the Saalhäuser vineyard, a trial with two management variants (grazing, mowing) was installed. Beginning in 2017, different parameters regarding vegetation, erosion potential, vitality of vine plants, as well as grape quality and quantity are measured in regular intervals to allow comparisons between grazed and mown variants. Sheep activities are observed during grazing intervals in the vineyard. In addition, the abundance of selected animal groups (butterflies, wild bees, birds) is monitored regularly on both management variants in the trial vineyard and on an adjacent control vineyard sown with a commercial seed mixture.
Responsible: Anhalt University of Applied Sciences
Work package 4: Soil analyses and determination of the erosion potential
We want to create high-resolution soil maps of vineyards, regarding soil type, soil depth, carbonate content, water and nutrient retention capacity. For the trial sites in the project area, the erosion risk will be estimated and a vineyard-specific risk prediction tool will be developed. On the demonstration vineyards Köppelberg and Saalhäuser, specific soil parameters (e.g. soil moisture content, soil loss) will be measured for comparisons of the different sowing and management variants.
Work package 5: Assessment of ecosystem services in vineyards
Effects of different methods for re-vegetation and management of inter-rows in vineyards will be compared concerning their impact on biodiversity and selected ecosystem services: provision (e.g. grape production and quality), regulation & maintenance (e.g. pollination, pest control, water retention capacity, erosion control) and cultural (e.g. education, tourism, aesthetics). Selected indicators are e.g. number of flowering pollen and nectar plants, number of butterflies, hoverflies, and wild bees, different soil parameters, rooting, soil loss, water stress of vine plants, vine vitality, acidity and sugar content of grapes, harvest volume). In a second step, we want to include the expected climate change in the equation, calculating the advantages of climate-adapted management measures in vineyards with cost-benefit-analyses.
Responsible: Landgesellschaft Sachsen-Anhalt
Landgesellschaft Sachsen-Anhalt: Jörn Freyer (Project coordinator, email@example.com), Dr. Cornelia Häfner (coordination WP5, haefner.C@lgsa.de)
· Landesweingut Kloster Pforta: Björn Probst (firstname.lastname@example.org), Jens Eckner (Koordination Arbeitspaket 1, email@example.com)
· JENA-GEOS®-Ingenieurbüro: Christoph Scheibert (Koordination Arbeitspaket 4, firstname.lastname@example.org)
Funded by: EU-Förderprogramm für Klima und Umwelt, LIFE
Project number: LIFE15 CCA/DE/000103 LIFE VinEcos
Duration: 7/2016 - 6/2020
Project website:LIFE VinEcoS